Frozen Daiquiri Dream

Ingredients

Serve: 1
white rum infused with coconut oil5cl
passion fruit ambient puree5cl
kiwi frozen puree2cl
lime ambient puree1cl
vanilla syrup*3cl

Blend all ingredients with crushed ice until frozen
(blender).

GLASSWARE : TIKI OR PINA COLADA
ICE : CRUSHED
GARNISH : EDIBLE FLOWERS

Fruit flavors

Technique(s)

*Vanilla syrup

1) Mix sugar syrup in a 1:1 ratio with vanilla extract.

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Mike Faleme
Mixologist with a vibrant and accessible approach

Mixology can be technical. However, with Mike Faleme, it is above all about sharing and connection. Indeed, his approach is simple: a cocktail should bring people together, not impress them. Mike Faleme is a French bartender and mixologist based in Lyon, known for his modern, approachable, and convivial vision of cocktails. Through his projects, he aims to make mixology more accessible and reconnect it with a wider audience.

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