Pear, pineapple & basil

Making the recipe

Vivian ZHOU- chef cuisine - Les vergers Boiron

Vivian ZHOU

Vivian Zhou is an award-winning pastry chef, acclaimed internationally for her innovative creations and passion for patisserie.
She is currently Technical Consultant and Brand Ambassador for the Chinese market at Les vergers Boiron.

Our recipes

Vivian ZHOU's recipes

Discover inspirations and innovations from chefs who share their recipes and tips with you.