Cocktail French Martini

Making the recipe

  • Ingredients

    Ambiant puree without added sugar Raspberry – 8 1/2 oz
    Vodka – 8 1/2 oz
    Crème de Framboise liqueur – 8 1/2 oz
    Pineapple Juice – 17 oz
    Lemon Juice – 3 1/4 oz

    Add all ingredients to a cocktail shaker with cubed ice and shake vigorously.
    Strain using a fine mesh strainer into a coupette.
    Garnish with two raspberries on a cocktail pick.

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